Recommended Wines

Chapter 54: A BIRTHDAY TRIP TO CALIFORNIA WINE COUNTRY

Greetings and salutations! I am writing this month’s Chapter with the realization that I am no longer a 50-something white guy, as last month’s birthday kicked past yet another important mile marker. Two thoughts: (i) How in the wide world of sports is that possible(?); and (ii) All things considered, it beats the heck out of the alternative. And what better wait to celebrate that big day than to get together with good friends and possibly another January 1960 baby (not to name any names, Lori, as that would be indiscreet) and to head to Napa and Sonoma for a long tasting weekend. In any event, our merry group was more or less evenly divided between females and males, so it was decided by the Birthday Girl that we visit some amazing Sonoma County purveyors of Chardonnay and Pinot Noir and some remarkable Napa Valley Big Red wineries to satisfy everyone’s palates over the course of the long weekend.

Chapter 48: A VISIT TO THE NEW YORK WINE EXPERIENCE

The New York Wine Experience is held over a long weekend in October, and includes two nights of generous tastings of award winning wineries from around this planet, with each invited winery presenting its wine that earned at least a 90 point rating from the picky reviewers of Wine Spectator. Approximately 210 world class wineries presented their prized juice on the 5th and 6th floor ballrooms of the Marriott Marquis Hotel. In other words, attending a Grand Tasting event required, um, commitment to the task of tasting these gorgeous wines!

Chapter 38: THANKSGIVING WINES FOR YOUR TABLE

Greetings and salutations!   It is hard to believe, but we find ourselves on the precipice of that truly American of holidays, Thanksgiving.   And what Thanksgiving feast…

CHAPTER 36: WINE EXCURSIONS WORTH PURSUING

Greetings and Salutations! Lots of catching up to do with my fellow wine sleuths from the events of the last couple of months! A world class wine festival in Napa Valley hosted by the Howell Mountain growers in June, a brief tour of Sonoma and Russian River later that month, and a return to a great Paris wine bar for a French wine tasting in July. So much to talk about and so little time to do so! There is no time like the present, so let’s jump in with both feet.

Kistler McCrea Vineyard Chardonnay 2013

Although I recently had the privilege to sample four Chards, including one cuvee and 3 single vineyard Chardonnays, without question the one that rang all the bells of my senses was the world-class Kistler McCrea Vineyard Chardonnay 2013. The 2013 Kistler McCrea beauty, blended from a Sonoma Mountain source, was truly reminiscent of a Burgundy Grand Cru, managing to be elegant, balanced, complex and absolutely thrilling all in one sip. With tones of muted lemon, fresh apples and a hint of creaminess, as well as the minerality that gives this Kistler beauty the complexity and a thrilling, lengthy finish,this Chard would pair impressively with boiled crab, roasted turkey or a zesty green salad.

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